Kenya · Wet processed, double washed. Dried on raised beds. Extended gravimetric sorting with triple optical sorting.
Kenya — Rhino Farms AB
Direct trade, through Undugu Farms. Jacob measures everything.
Tasting notes
$28.23
Grind
Not sure? Whole bean keeps its flavour longest.
Every size is out right now. Lots come off the roaster weekly — ask us when this one is back.
About this coffee
A direct trade lot from Rhino Farms in Nakuru County, sourced through Undugu Farms — a partnership built on transparency and fair pricing for Kenyan farmers.
Jacob Kibiri brings a scientific mindset to farming, applying measurement and experimentation to produce reliable, high-quality Batian lots. That methodical approach is what you taste: clean cups with structure and clarity.
- Origin
- Kenya
- Producer
- Rhino Farms — Jacob Kibiri, Nakuru County
- Process
- Wet processed, double washed. Dried on raised beds. Extended gravimetric sorting with triple optical sorting.
- Altitude
- 2,000 masl
- Roast level
- Light
- Brew methods
- Pour Over, Drip Coffee
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